BLOCK FOIE GRAS – DUCK 210g

$64.00

Endowed with powerful flavours marked by the country, our gooses foies gras are characterized by the frankness of their aromas and their steady taste.

All the gooses are, as wants it the tradition, manured in the yellow corn in whole grain. Accurately selected, then adorned and flavored in the hand, Comtesse du Barry foie gras is cooked without conservative to protect their intact flavours. Every stage of the manufacturing of our foies gras is realized with patience, thanks to the transmission of a home-made knowledge, with in memory the wish of the founders: elaborate the best foie gras of the world. From the beginning to the end of the manufacturing, it is the love of the cooking and the passion of the country which guide our cooks.

The Comtesse’s Pledge of Quality :

  • To realize delicious duck foie gras, Comtesse du Barry choose exclusively ducks born, raised, fed and cooked in France,
  • All ducks come from the breeders of our cooperative which are fully traceable,
  • Foies Gras are cooked in Comtesse du Barry workshops.

Serving suggestions:

Toasted sourdough, brioche or slices of spiced bread. Delicious when paired with a slightly sweet wine such as Sauterne, Gewuerztaminer or Champagne.

16 in stock

Description

Endowed with powerful flavours marked by the country, our gooses foies gras are characterized by the frankness of their aromas and their steady taste.

All the gooses are, as wants it the tradition, manured in the yellow corn in whole grain. Accurately selected, then adorned and flavored in the hand. Comtesse du Barry foie gras is all cooked without conservative to protect their intact flavours. Every stage of the manufacturing of our foies gras is realized with patience, thanks to the transmission of a home-made knowledge, with in memory the wish of the founders: elaborate the best foie gras of the world. From the beginning to the end of the manufacturing, it is the love of the cooking and the passion of the country which guide our cooks.

The Comtesse’s Pledge of Quality :

  • To realize delicious duck foie gras, we choose exclusively ducks born, raised, fed and cooked in France,
  • All ducks come from the breeders of our cooperative which are fully traceable,
  • Foie Gras is cooked in Comtesse du Barry workshops.

Serving suggestions:

Toasted sourdough, brioche or slices of spiced bread. Delicious when paired with a slightly sweet wine such as Sauterne, Gewurztraminer or Champagne.

Additional information

Weight 0.210 kg
Weight

65g, 100g, 210g

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